NOEA - Network Lunch at Pop Up Hotel's site Glastonbury

This event is hosted by The Pop-Up Hotel at their set up just outside Glastonbury Festival.

The meet up includes lunch, a guided tour of the hotel and Q&A with owner Mark Sorrill, plus an opportunity to network with fellow members.

Enjoy a delicious two course lunch by the talented team at Salt and Dry; event caterers and food and beverage partners of the hotel for Glastonbury.

Following lunch, members are welcome to stay on for the day to relax and enjoy the music and facilities.

Two course lunch:

Starters
Gazpacho & saltines (v)
Home smoked salmon, caperberries and lemon
Devilled duck hearts on sourdough toast

Mains
House 6oz burger, melted onions, jarlsberg & pickles
Miso Salmon fillet, pickled cucumber & daikon
Coco beans, courgettes, carrots & green sauce.
We look forward to welcoming you.

Cost : £16.32 per person to include lunch